1 in 5 children and 1 in 7 adults in Maine go hungry every day.
Your support is as essential as the produce and flowers we grow.
In six years we have grown and donated 90,000+ pounds of organic produce and over 100,000 flowers to community members in need of food and joy—and we don’t want to stop this incredible momentum. Help us put even more healthy food on needy tables.
We need your support to GROW, give, and change lives together. No one should go hungry—ever.
Please act today!
$50 feeds a child for a week
$100 feeds an adult for a week
$250 feeds a child for five weeks
$550 feeds a couple for three weeks
$1,250 feeds a family of four for a month
$2,500 feeds a family of four for two months
$10,000 feeds a single parent and two children for a year
“So many people in this country are one paycheck away from being homeless. It can happen to anyone, at any moment, for any reason. It doesn’t mean you don’t deserve love, support, and help to get through it. When you are barely surviving, the idea of feeding your family organic, healthy vegetables isn’t exactly top of mind.”
TeaM
Erica Berman, Executive Director/Founder
Mary Conner, Farm Manager
Christina Marie Rahaim, Operations
Ice Lekometros, Farm Consultant
Board Members & Founders
Erica Berman, Co-Founder
Alain Ollier, Co-Founder
Ric Fridge,Treasurer
Rashi Verma, Secretary
Merry Fossel, Director
Stephanie Katz, Director
Donna Denniston, Director
Emily Whiting, Director
Meghan Achorn, Director
Veggies to Table is a 1% for the Planet Environmental Partner.
Learn more
EIN: 83-4627715
